Established in the year 2019 at Nashik, Maharashtra, We “VS Natural Agro Foods" are a Partnership based firm, engaged as the foremost Manufacturer of Spice Powder, Jaggery Powder, etc. Our products are high in demand due to their premium quality and affordable prices. Furthermore, we ensure to timely deliver these products to our clients, through this we have gained a huge clients base in the market.
|Nature of Business||Manufacturer|
|Company CEO||Somnath Badhan|
|Registered Address||S No. 548, At Post Lakhalgaon, Canada Corner, Near HP Petrol Pump, Aurangabad Road,, Nashik- 422201, Maharashtra, India|
|Total Number of Employees||11 to 25 People|
|Year of Establishment||2019|
|Legal Status of Firm||Partnership Firm|
|Annual Turnover||Rs. 2 - 5 Crore|
|Banker||DOMBIVLI NAGARI SAHAKARI BANK LIMITEDDOMBIVLI NAGARI SAHAKARI BANK LIMITED|
Packaging/Payment and Shipment Details
|Payment Mode||CashCredit CardDDChequeOnlineBank Transfer|
|Shipment Mode||By Road|
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By providing quality product and having experienced knowledge of the market, we have been able to attain huge client base.
Factors responsible for our enormous success are as follows:
- In-depth industry knowledge
- Timely completion of orders
- Transparent business dealings
- Qualified and trained team of professionals
- Market leading prices
Products We Offer
Why Cold Pressed Oil
The way the oil is extracted has a direct effect on how the oil tastes in your food and the amount of nutrients it has to offer. Using heat to extract the oil produces more of it, but heat can degrade the oil’s flavor and nutritional quality. Using low-heat methods produced higher quality oil, albeit in lesser quantities.
As no heat is involved in the cold pressing process, it retains far more nutrition and living enzymes are kept intact.
Excess heat can increase the quantity of oil extracted, but it compromises its quality and detracts from the natural benefits and healthiness of the oil.
Most of the oils use a centrifugal method. Centrifugal method which involves a rapidly spinning strainer. It heats, has static electricity and large amounts of air are drawn in. That compromises and destroys the nutrients that causes an oxidation to the oils.
Essential enzymes in seeds and nuts die at temperatures that go above 50 degrees Celsius. Any oil extractor using a high-speed blade or centrifuge creates friction heat and destroys vital nutrients, vitamins and living enzymes. Centrifuge machines will allow you to take control of the quality of the produce, but extraction methods can still destroy vital nutrients, vitamins and living enzymes. This makes sure the cold pressed oil is an extremely fine quality and flavor which is unequaled by any other oil extraction method.
Terms & Conditions
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